Best Eggnog Cocktail Recipe (2024) – Creamy, Spiced & Perfect for Holidays!
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Looking for the best eggnog cocktail recipe? Try this creamy, spiked homemade eggnog with bourbon, rum, or brandy – easy to make in 10 minutes! Perfect for Christmas & New Year’s.
🍹 Classic Eggnog Cocktail: A Holiday Favorite
Eggnog is the ultimate holiday drink – rich, creamy, and spiked with your favorite spirits. This easy eggnog cocktail recipe combines warm spices, smooth dairy, and a boozy kick for the perfect festive sip.
Why You’ll Love This Recipe:
✅ Creamy & indulgent – Like liquid custard with a boozy twist
✅ Customizable – Use bourbon, rum, or brandy
✅ Quick to make – Ready in 10 minutes
✅ Crowd-pleaser – Perfect for Christmas parties
🥛 Ingredients for the Best Eggnog Cocktail
Ingredient | Amount | Notes |
---|---|---|
Whole milk | 1 cup | For creaminess |
Heavy cream | 1 cup | Adds richness |
Eggs | 4 large | Use pasteurized for safety |
Sugar | ½ cup | Adjust to taste |
Vanilla extract | 1 tsp | Enhances flavor |
Nutmeg (ground) | ½ tsp | Plus extra for garnish |
Cinnamon | ¼ tsp | Warm spice |
Bourbon/Rum/Brandy | ½ cup | Pick your favorite |
Whipped cream (optional) | For topping | Extra decadence |
👩🍳 How to Make Eggnog Cocktail (Step-by-Step)
Step 1: Whisk Eggs & Sugar
In a bowl, whisk egg yolks + sugar until pale and creamy (~3 mins).
Step 2: Heat Milk & Spices
In a saucepan, warm milk, cream, nutmeg, and cinnamon (don’t boil).
Step 3: Temper the Eggs
Slowly pour hot milk into eggs while whisking (prevents scrambling).
Step 4: Cook Until Thickened
Return mixture to low heat, stirring until it coats a spoon (~5 mins).
Step 5: Chill & Spike It
Let cool, then stir in vanilla + bourbon/rum/brandy.
Step 6: Serve & Garnish
Pour into glasses, top with whipped cream & a sprinkle of nutmeg.
🍾 Best Alcohol for Eggnog
- Bourbon – Warm, caramel notes (Best for classic eggnog)
- Dark Rum – Adds molasses depth (Great for tropical twist)
- Brandy – Smooth & fruity (Traditional choice)
- Non-Alcoholic – Skip the booze for a family-friendly version
💡 Pro Tips for the Best Eggnog
✔ Use pasteurized eggs for food safety
✔ Chill before serving – Tastes better cold!
✔ Make it ahead – Flavors deepen overnight
✔ Try frothy eggnog – Blend with ice for a creamy shake
🎄 Serving Ideas & Variations
- Espresso Eggnog – Add a shot of coffee for a buzz
- Vegan Eggnog – Use coconut milk & aquafaba
- Pumpkin Spice Eggnog – Add 2 tbsp pumpkin puree
- Eggnog Martini – Shake with vodka & Kahlúa
❓ Eggnog FAQs
1. Can I make eggnog without alcohol?
Yes! Just omit the liquor for a kid-friendly version.
2. How long does homemade eggnog last?
3-4 days in the fridge (store in an airtight container).
3. Is raw egg in eggnog safe?
Using pasteurized eggs eliminates risk. Alternatively, heat to 160°F (71°C).
🎉 Final Thoughts
This creamy, spiked eggnog cocktail is a holiday must-make! Whether you prefer bourbon, rum, or brandy, it’s the perfect festive drink for Christmas, New Year’s, or cozy winter nights.
Try it tonight and toast to the season! 🥂
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Pin this recipe for later! 📍 Want a lighter version? Ask in the comments for a low-calorie twist!